Cooking / Nutrition and Children

Fast and Easy Sloppy Joe Casserole Recipe

Now that they kids are back in school, you may be running around a bit more as you try to squeeze in homework, sports schedules and dinnertime. We love this easy-to-make Sloppy Joe Casserole recipe from Pillsbury.  It only takes 30 minutes to make!

What you need:

  • 1 lb lean (at least 80%) ground beef or turkey, cooked, drained
  • 1 can (15.5 oz) original sloppy joe sauce
  • 1 can Pillsbury® refrigerated original breadsticks (you can use low-fat options too!)
  • 1/2 cup shredded Cheddar cheese (2 oz)

What to do:

  1. Heat oven to 375°F. In 12-inch nonstick skillet, mix beef and sloppy joe sauce. Heat to boiling over medium-high heat, stirring occasionally.
  2. Meanwhile, unroll dough; separate into 12 breadsticks. Cut each into 4 pieces, about 1 1/2 inches long.
  3. Pour beef or turkey mixture into ungreased 12×8-inch or 11×7-inch (2-quart) glass baking dish. Place dough pieces in single layer over beef or turkey mixture.
  4. Bake uncovered 13 minutes. Sprinkle with cheese; bake about 2 minutes longer or until cheese is melted.

Find more easy, quick recipes on the Pillsbury website.

Posted September 16, 2011

by MichelleH

5 Comments

5 Responses

  1. Stephanie Phelps says:

    We love sloppy Joes and this looks so easy and yummy I am going to try it this week

  2. Christy says:

    Thank you for the great recipe, I’m going to make it for dinner this week!

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